Capriccio is the rich, unique espresso that is ready to astonish with its complex and balanced bouquet. Its distinct cereal notes are characteristic of the Brazilian Arabica and touch of Robusta we use. But then Capriccio surprises you with a fine acidity that gleams through - that comes from the high-grown South American Arabicas and the light roast. Adding milk will bring out the biscuit and caramel notes - it highlights the coffee’s sweetness. You can really indulge with this in a Capriccio cappuccino or Latte Macchiato.